COCKTAIL SANDWICHES

Black Angus Meat Loaf Sliders: Fresh Black Angus Ground Beef, Sautéed Onions, $3.50

Celery, Homemade Bread Crumbs, Garlic, Eggs, and Dried Thyme, baked, sliced,

and served on a Potato Bread Bun

Turkey Sandwich: Smoked Turkey with Baby Field Greens a $3.50

Slice of Roma Tomato and Durkees Mayonnaise on Grilled Flatbread

Roast Beef Sandwich: Medium Rare Roasted Beef Served on a $3.50

Multi Grain Roll with Roasted Red Bell Peppers, Leaf Lettuce

and a Champagne Mustard

Gourmet Ham And Three Cheese: Thinly Sliced Ham, American, Smoked Gouda, $3.50

and Cheddar Cheese Placed on Sourdough Bread, That is buttered with a

Parmesan Butter and Fried Golden Brown

Pulled Pork: Well Seasoned Slow Cooked Boston Butt Pork Roast, $3.50

Pulled, then topped with a Homemade Creamy Garlic Cole Slaw & Bar B Q Sauce

on a Potato Bread Bun

Grilled Portobello Mushroom, Roasted Red Peppers and Mozzarella on a Grilled $3.50

Focaccia Bread

Open Face Smoked Salmon, Cream Cheese, Capers, Red onions and $3.50

Alfalfa Sprouts on a Toasted Sourdough

Seared Ahi Tuna served Open Face with Asian Slaw and Wasabi Aioli $3.95

Tenderloin of Beef; Seasoned and Grilled Tenderloin of Beef served with $4.25

Baby Field Greens on Ciabatta Bun with Creamed Horseradish

Prices are subject to 20% service charge and applicable tax

Prices are subject to change until both parties approve the proposal in writing and required deposit and signed policy page are received by the caterer. CS0311